Course: CD 2353  Child Health, Safety and Nutrition

Subject: Child Development

Prerequisites: Earned at least a "C" in CD 2113, CD 2153

Credits: 3

Description: This course explores the identification and implantation of best practices for health, safely, and nutrition of young children in a variety of early childhood settings. The laboratory component of the course must be completed at on- and off-campus approved sites at discretion of instructor. Students must meet pre-laboratory requirements.